Chili Paste Mashing Technique
2024-04-05 09:29:09
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Ampawa Coconut Milk has some chili paste mashing techniques to offer.
1. Start by finely mashing dried chili paste with salt.
2. Add the fairly hard ingredients first.
3. Add red onions and garlic last.
4. For dried spices, finely mash them before mixing them with fresh ingredients.
5. If you want to add crispy fish or dried shrimp, you should finely mash them first.
Whatever menu item you make, don’t forget to add Ampawa Coconut Milk to enhance flavor with the white, thick, aromatic and rich quality of our product that is comparable to fresh coconut milk in addition to being clean and safe without causing any health concerns, since our product contains no cholesterol or trans-fat.